HospitalityToday.com | Hospitality Today magazine

FREE to BHA members:

Hospitality Today is a true 'virtual magazine', as easy to read as a printed magazine, but with video on the page.

WIN a bottle of Decanter Magazine's "Wine of the Year": Faustino I Rioja Gran Reserva 2001 see p11

Simon Emeny, CEO of Fuller's, on growing pub profits through food and accommodation see p16

Stuart Johnson of Brown's, twice "Hotelier of the Year", on running London's first hotel see p4

Albert Roux OBE opens 'Fairlawne' at Cheltenham Racecourse see p28

Melvin Gold explains hotel trends see p12

Ariane Gorin of Expedia: "Tap into the mobile boom" see p35

Horizons explain the latest trends in eating out see p30

The Master Innholders' 2014 GMs Conference see p7

Click to read the launch issue of Hospitality Today magazine

BHA members:
Click on the mini-magazine below for FREE unrestricted access to
the 18th issue (Dec 2013 / Jan 2014) of Hospitality Today:

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Hospitality Today (Contents) can be read online on your PC, Mac, laptop, iPhone, iPad or smartphone. The magazine is the most innovative and interactive (and greenest) publication for hospitality professionals in the UK. Hospitality Today's contributors include top industry figures and experts, and its unique distribution model reaches some 35,000 owners and managers of hospitality businesses (advertising info).

See our ad-free TV channel at HospitalityToday.TV, and our Blog.

Download our Media Card & 2014 Forward Features List (pdf, 2.3mb).

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